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Thick Tahini Dressing

Cuisine: Mediterranean, Middle Eastern
Calories: 42kcal
Author: Tallulah's treats

Ingredients

  • 4 tbsp tahini
  • 3-4 tbsp water for consistency*
  • 1 tbsp tamari
  • 1.5 tsp balsamic vinegar balso
  • 1 tsp ground ginger
  • 1 tbsp chopped chives
  • 1 tsp garlic infused olive oil goo

Instructions

  • Put all the ingredients in a bowl/jar and mix well. Add the water last, checking the consistency as you go.
  • Enjoy!

Notes

*I mix the water in last so I can test the consistency as I go. The first time I made this recipe I used 4 tbsps, the second time I used 3!  It won't alter the flavour too much - it just depends how thick you want it.