Orange Chocolate Mousse
Servings: 4 servings
Calories: 178kcal
Ingredients
- circa 260g drained Tofu
- 1/2 tsp vanilla extract
- 3 tbsp cocoa
- 3 tbsp maple syrup
- 1-1.5 tbsp water for consistency
- Orange zest 4 tsp
- Tip: You may want to put in 1 tbsp zest and keep 1 tsp in reserve to use as a garnish.
Instructions
- Put the tofu in a blender and blend until smooth
- Add the cocoa, vanilla, syrup and water and blend some more
- Dish out into 4 espresso cups or 4 egg holders (if you guys still have any)
- Serve immediately or cover and put in the fridge to serve later
- Garnish with orange zest
- Possible toppings: flaked almonds, mint, cinnamon, chocolate nibs
- Enjoy!