Recipes

Pressing Tofu (without a press)

September 9, 2017 by Tallulah Leave a Comment

Drain the tofu Wrap in a clean kitchen towel, leaving no bumps. Place it on to a chopping board. Place another chopping board over top and place x2 cans (400g) or some heavy books on top of that to weigh it down. Set aside for 15 minutes, to get the moisture out. Easy! I couldn’t…